#hongkong

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HIFU facial: Amazing first-time results at Elenora Beauty [exclusive gift for my readers inside!]

5 ways to level up your skincare routine during lockdown

[Hong Kong] A glimpse into life at the ultra-luxury Rosewood Residences

LATEST posts by @furellie

Dec 7, 2019

[Hong Kong] Festive afternoon tea at The Murray + giveaway!

Updated: 12.10.2019 Since opening in early 2018, I've visited The Murray on only two occasions - first for the exquisite Popinjay seafood...

Nov 5, 2019

[Hong Kong] A glimpse into life at the ultra-luxury Rosewood Residences

Nestled in a rather inconspicuous location between the glitzy Rosewood Hotel and the newly opened K11 Musea shopping mall, the Rosewood...

Sep 27, 2019

[Hong Kong] Contemporary French fine dining at 2-Michelin-starred Écriture

Located in the 26/F penthouse of arts and culture destination H Queen’s, Écriture is a contemporary French restaurant led by Maxime...

Jun 14, 2018

[Hong Kong] Fukuro: Tokyo's Izakaya Re-imagined, a New Venture by Black Sheep Restaurants

Bringing to mind my boozy late night adventures in Kichijoji back when I was living in Tokyo, FUKURO is the latest concept by Black Sheep...

Sep 22, 2017

[Preview Dinner] Osteria Marzia, Black Sheep Restaurants' newest Italian concept housed within t

In anticipation for the opening of Osteria Marzia next week, Hashtag Legend joined forces with Black Sheep Restaurants (La Vache, Chom...

Sep 4, 2017

Kishoku Partners with Award-Winning Mixologist Antonio Lai for Hong Kong's First Gin Omakase

The legendary Hong Kong entrepreneur-mixologist Antonio Lai has been cropping up in some unexpected yet intriguing collaborations...

Aug 4, 2017

Happy Paradise: May Chow's Neo(n)-Cantonese Concept Headed by Chef John Javier

The other night, I checked out Happy Paradise, May Chow's Neo-Cantonese venture on Aberdeen Street, for dinner with a few friends. The...

Jul 24, 2017

IPS VIP Club: Japanese Face Slimming "Kogao Kagaku" Massage by Dr. Ryouhei Enoki

I hadn't heard about the non-surgical face slimming massage until a Japanese (of course!) acquaintance introduced it to me one day over...

Jul 21, 2017

2 Michelin Star Caprice at the Four Seasons Hong Kong with New Chef Guillaume Galliot

With 3 Michelin-starred restaurant Lung King Heen on the 4/F (the first Chinese restaurant to receive 3 stars) and 2 Michelin...

Jun 19, 2017

[Preview Dinner] HAKU, a Gorgeous New Modern Japanese Concept in Harbour City by Chef Agustin Balbi

As one of the most anticipated restaurant openings of 2017, I was excited to try the tasting menu prepared by Executive Chef Agustin...

Jan 14, 2017

Before The Rooster Comes The Egg: 6 EGGS-CELLENT Dishes by 6 Talented Chefs to Celebrate the Chinese

*OFFICIAL EVENT PHOTOS TAKEN BY RUBY LAW (@rubylaw) - NOT MY OWN!* There are many who can attest to my deep love for eggs, and pretty...

Nov 24, 2016

[ENDED] Nespresso Boutique Pop-up at Harbour City

Calling all coffee lovers! Nespresso has launched three new limited edition grand crus in anticipation for the holiday season - all...

Oct 28, 2016

[PERMANENTLY CLOSED] My Tai Tai, a delicious few hours in Isaan, Thailand

There is only one cuisine that I crave on a regular basis, and that is Thai food. There's something so addictive about the distinctive...

Oct 25, 2016

Artisanal Coffee & Health Food Bar at The Elephas

Founded by Ricky Cheuk, former professional rugby player and the man behind Warrior Academy, The Elephas is a brand new space featuring...

Aug 20, 2016

Hearty Mexican Fix at Little Burro Hong Kong

Sometimes, there's nothing that hits the spot quite like Mexican comfort food. Nestled in a cosy little street just off of Queen's Road,...

Aug 9, 2016

Sky-high Boozy Brunch at Seafood Room

Brunch is as lavish an affair as you'd expect at Seafood Room, the newest dining sensation to hit Causeway Bay. The restaurant is located...

Aug 7, 2016

Revolutionary Swedish Teeth Whitening Service at The Smile Bar

As an avid coffee and red wine drinker, I always worry about long term stains on my teeth. I've used Crest White Strips a few times and...

Aug 5, 2016

6 Courses of Chef "El Palanca": Exclusive Pop-up at La Paloma from 16-21 Aug

Chef Alvaro 'el Palanca' Ramos is making his debut at trendy Spanish tapas restaurant La Paloma from 16-21 August only, and we were lucky...

Aug 4, 2016

Vacuum Seal Menu by Chef Kuen Chan at Miele Private Lounge

In a fast paced city like Hong Kong, slow cooking is often a time-consuming luxury we can't afford (let alone cooking in general!). Cue...